Organized by
ILSI Southeast Asia Region
|
Objectives
| 1. |
To review current scientific information pertaining to the role of nutrients in the development and function of the immune system. |
|
|
| 2. |
To elucidate the effects of stress, exercise and ageing on immunocompetence. |
|
|
| 3. |
To discuss new findings on the role of diet and nutrition in enhancing immune function. |
Who Should Attend
This symposium will be of interest to researchers from academia, government and industry; food and nutrition scientists; nutritionists, dietitians and other allied health professionals who wish to update their knowledge of the science of nutrition and its influence on the body’s immune function. .
|
tel: +65-6352 5220