Organized by

ILSI Southeast Asia Region

 

Conference Program (tentative)
 
DAY 1
0730 - 0845 Registration
0845 - 0900 Opening and Welcome Address
SESSION 1: Overview of immune function, immune development and the role of nutrition
0900 - 0930 Overview of the immune system: Impact of nutritional status
Prof Chan Soh Ha, Yong Loo Lin School of Medicine, National University of Singapore
0930 - 1010 Immune development during infancy: Significance of maternal nutrition and other dietary factors
Prof Harsham Gil, Department of Primary Industries, Australis
1010 - 1030 Tea Break
1030 - 1110 Recent findings in infant nutrition and immunity
Prof Pedro Gutiérrez-Castrellón, National Pediatric Institute, Mexico
SESSION 2: Micronutrients and immunity
1110 - 1150 Recent advances in the effect of micronutrient supplementation on immune response and infectious morbidity in children
Prof Sunil Sazawal, Johns Hopkins Bloomberg School of Public Health
1150 - 1230 Immunomodulatory actions of Vitamin D
Dr Adrian Martineau, Barts and the London School of Medicine, UK
1230 - 1400 Lunch Break & Poster Viewing
SESSION 3: Effect of stress, ageing, and exercise on immunity: The role of diet
1400 - 1445 Age-associated immune and imflammatory dysregulation: Impact of nutrition
Prof Dayong Wu, JM USDA Human Nutrition Research Center on Ageing at Tufts University
1445 - 1530 Omega-3 PUFA and the immune/inflammatory response in humans
Dr Daniel Raederstorff, DSM Nutritional Products Ltd, Switzerland
1530 - 1550 Tea Break
1550 - 1620 Immunonutrition in critical illness: Recent findings
Prof Pedro Gutierrez-Castrellon, National Pediatric Institute, Mexico
1620 - 1700 The role of nutrition in regulating the immunological responses to exercises
Prof David Cameron-Smith, Deakin Unviersity, Australia
 
DAY 2
SESSION 4: Foods and bioactive food components that enhance immune function
0900 - 0940 Probiotics for the treatment and prevention of allergic disease
Prof Mimi Tang, Department of Immunology, Royal Children's Hospital, Victoria, Australia
0940 - 1000 Specific strains of intestinal lactic acid bacteria modulate innate infant immunity
Prof Lee Yuan Kun, Yong Loo Lin School of Medicine, National Unviersity of Singapore
1000 - 1040 Establishment of microbiota and influencingg factors including c-section - concept of probiotics
Prof Patricia Conway, University of New South Wales, Australia
1040 - 1110 Tea Break & Poster Viewing
1110 - 1140 Immune modulation effects of prebiotics in infancy
Prof Johan Garssen, Numico Research, Wageningen, Netherlands
1140 - 1210 Specific micronutrient fortification of milk including zinc and iron reduce morbidity and improve anemia, iron status, growth and physical activity among 1-4 year old children - a community based, double masked, randomized trial
Prof Sunil Sazawal, Johns Hopkins Bloomberg School of Public Health
1210 - 1400 Lunch Break & Poster Viewing
SESSION 5: Asian Studies on Diet and Immunity
1400 - 1430 Beneficial effect of soybean saponin and capsaicin against inflammation-associated pathologies
Prof Rina Yu, University of Ulsan, Korea
1430 - 1450 Chinese wolfberry and immune functions
Prof Chan Soh Ha, Yong Loo Lin School of Medicine, National University of Singapore
1450 - 1510 White button mushroom promotes natural killer and dendritic cell functions
Prof Dayong Wu, JM USDA Human Nutrition Research Center on Ageing at Tufts Universitty
1510 - 1540 Tea Break
1540 - 1600 The effect of vitamin E from palm oil on immune response to tetanus toxoid immunization
Prof Ammu Radhakrishnan, International Medical University, Malaysia
1600 - 1620 Probiotic properties of lactic acid bacteria isolated from dadih, a traditional Indonesian fermented milk
Prof Ingrid Surono, SEAMEO-TROPMED RCCN-University of Indonesia, Jakarta, Indonesia
1620 - 1630 Closing Remark